MADRID -SOLÓRZANO, Juan Manuel; GARCIA-ALCARAZ, Jorge Luis; VALLES -ROSALES, Delia Julieta. The elaboration process of sotol: A systematic review. Mundo FESC Journal, [S. l.], v. 11, n. S2, p. 107–117, 2021. Disponível em: https://www.fesc.edu.co/Revistas/OJS/index.php/mundofesc/article/view/917. Acesso em: 18 may. 2024.